September 15 - 24, 2017

A Volume One Event

CVTC Culinary Management Program

About Chippewa Valley Restaurant Week

 

 

People in the Chippewa Valley, much like anywhere, love going out to eat. And if you’re one of them have we got just the thing for you.

 
 

For ten days in September (15 - 24th, 2017), dozens of local restaurants will take part in the newest and biggest restaurant promotion in the Chippewa Valley!

Restaurant Week is a new culinary tradition that gives you access to special menus, offerings, great deals, and invites you to attend a handful of unique food-themed events that raise money for community causes.

Our growing food scene has a lot to celebrate, but there’s always room for improvement and this event can help explore what that might look like. But most importantly it’s an event that encourages people to leave their comfort zones and check out a whole range of types and styles of restaurants, including some smaller independent spots we need for our food culture to thrive.

 

 

Chippewa Valley Restaurant Week is launched by Volume One Magazine along with CVTC's new Culinary Management Program, and the generous support of our local sponsors.