September 21 - 30, 2018

A VOLUME ONE EVENT A Volume One Event

Presented By Time Federal Savings Bank

Restaurants & Offers

 

« Back to Restaurants

 

The Classic Garage

2111 Third St.
Eau Claire
(715) 598-7200
website »

 

Homegrown

Takes Reservations

Seats 9 or more

Serves Alcohol

American CasualFish Fry

 

• • • • •   RESTAURANT WEEK OFFER   • • • • •

3-Course Dinner $15

 

Choose one item from each of the following three courses:

Entrée

» PESTO BURGER
One half-pound fresh hand-pressed burger patty, fresh house-made pesto sauce, fresh tomatoes, and provolone cheese served on a brioche bun

» CHICKEN PESTO SANDWICH
Fresh-grilled chicken breast, house-made pesto, provolone cheese, bacon, and fresh tomato served on grilled wheat berry bread

Side

» fresh hand-cut fries
» house-made chili
» house-made coleslaw
» side salad with choice of dressing

Dessert

» Milkshake or Malt
Flavors: chocolate, strawberry, vanilla, cherry, espresso, or Oreo cookie

» A&W Root Beer Float
Real hand-scooped vanilla ice cream

(Menus may change.)

 

Homegrown: Restaurants designated as "Homegrown" are locally owned and locally originated establishments. These are restaurants that exist only in the Chippewa Valley, or they started in this community before branching into additional markets. Many franchised restaurants located in the area may be locally-owned as well, but as in most cases they don't originate here, they are not given the "Homegrown" designation. Restaurant Week encourages you to include a "Homegrown" establishment as you enjoy the event's offerings!