September 21 - 30, 2018

A VOLUME ONE EVENT A Volume One Event

Presented By Time Federal Savings Bank

Restaurants & Offers

 

« Back to Restaurants

 

Mom's Kitchen

3035 N. Hastings Way
Eau Claire
(715) 838-8994
website »

 

Homegrown

Takes Reservations

Seats 9 or more

American CasualFamily StyleBreakfastVegetarian FriendlyFish Fry

 

• • • • •   RESTAURANT WEEK OFFER   • • • • •

Breakfast $15

 

Beverage

» Your choice of beverage

Appetizer (choose one)

» One cinnamon roll, caramel roll, or homemade muffin

Entrée (choose one)

» Country-fried streak breakfast, blueberry pecan french toast, Apple fritter french toast, or “hail mary” omelet served with hash browns and toast

 

Two-Course Lunch or Dinner For Two $25

 

Appetizer (choose one)

» Cheese curds, onion rings, jalapeno poppers, or mac and cheese bites

Entrée (choose two)

» Turkey bacon avocado melt sandwich. Served with homemade chicken dumpling soup.

» Titletown grilled cheese sandwich. Made with six cheeses! Served with sweet potato fries.

» Philly cheese steak. Served with beer battered fries.

(Menus may change.)

 

Homegrown: Restaurants designated as "Homegrown" are locally owned and locally originated establishments. These are restaurants that exist only in the Chippewa Valley, or they started in this community before branching into additional markets. Many franchised restaurants located in the area may be locally-owned as well, but as in most cases they don't originate here, they are not given the "Homegrown" designation. Restaurant Week encourages you to include a "Homegrown" establishment as you enjoy the event's offerings!